If you can take the heat...

Welcome to the Savage Connoisseur! Here you'll find short stories and inspired recipes about my misadventures in cooking, travel, love, and city life. I'm a Texan Mexican Jew, and by this point, native New Yorker. I have a passion for how cultures overlap and collide and love finding common ground through cuisine. I like my eggs runny, soups spicy, crustaceans with their heads on, and Mezcal straight up. Thank you for visiting, and here's a toast to staying inspired and living savagely! 

 

get yo ass in the kitchen!